Opinion

Sheila Wertz-Kanounnikoff  About one-third of the world’s working population is employed in the agriculture sector, which includes fisheries and forestry. Workers in these sectors face hazardous conditions. […]

Immanuel Jotham Several countries across the world face a serious risk of food shortage if temperatures go beyond the Paris Accords’ agreed upon two degree Celsius […]

Sheikh Hamad bin Abdullah Al Thani Agriculture has advanced enormously since the early days of plant and animal domestication, aided by rapid developments in technology. Today, […]

Anand Singh  Ever increasing demands for food by a growing human population increases the importance and urgency of introducing disruptive technologies in global agriculture that can […]